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RMS Titanic lunch

More than a century after first-class passengers aboard the Titanic ate grilled mutton chops and custard pudding in an elaborate dining room, the ship’s last luncheon menu is expected to fetch up to $70,000 in an online auction, a curator said on Monday.

The luxury cruise liner sank in the Atlantic Ocean on 15 April 1912 after striking an iceberg during its maiden voyage from Southampton, England, to New York.

posted on 15/4/16

The custard pudding survived the disaster, but ended up stranded on a dessert island.

posted on 22/4/16

Jack Phillips was still sending SOS messages as the power supply to the radio room failed.

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