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To all you excited English fans

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posted on 2/8/11

Phal is a very complex curry with lots of ghee and takes longer to cook than vindaloo, which is hot just for the sake of it.

Phal is hotter but more like a stew so absorbs all the spices: it is very difficult to make properly

posted on 2/8/11

I'm a man of simple tastes. Korma or Tandoori chicken.

I do still stand with a walloping great sirloin steak, well done with chips and veg as my all time favourite though.....

posted on 2/8/11

I do still stand with a walloping great sirloin steak, well done with chips and veg as my all time favourite though.

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I like a medium Sirloin, with chips and peas.

posted on 2/8/11

Rare for me

But Lamb shanks top the chart

posted on 2/8/11

You can't beat a good old roast dinner.

Beef
Roast pots
Yorkshire Puds
Parsnips
Carrots
Cauliflower
Gravy

comment by rich1uk (U5168)

posted on 2/8/11

chicken pathia is my favourite

hot, sweet and sour with a good mix of chili and mango chutney

posted on 2/8/11

but a poor roast dinner is about as disappointing as it comes

Xmas Dinner beats a standard roast btw

posted on 2/8/11

Comment deleted by Site Moderator

comment by rich1uk (U5168)

posted on 2/8/11

having grown up in scotland however you cant beat a good plate of scotch pie , chips and beans

comment by Jezzer (U4205)

posted on 2/8/11

Peppered steak with Chips, medium go well done, so theres just a little bit of red in the middle, is beautiful

posted on 2/8/11

Xmas Dinner beats a standard roast btw

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We have to have Turkey, so I will disagree.

posted on 2/8/11

Cold turkey and chicken make great sandwich fillings in white bread but are not much cop as a main course.

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