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My Gnocchi.

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posted on 2/10/20

Too stodgy but can be decent at times.

posted on 2/10/20

I raise you an omelette. Quicker and tastier.

comment by Mons (U21799)

posted on 2/10/20

french omelette, hard to master but get it right and it is to die for

posted on 2/10/20

...and of course, to go with my Gnocchi,I had a rather large glass of Viña Real Rose',and a desert of Chocolate ice cream !

Follow that !........

omelettes indeed !

posted on 2/10/20

Dessert .

posted on 2/10/20

Mans thrown in Tesco basics packet bought gnocchi and salad tomatoes thinks he’s Gordon Ramsay ffs

posted on 2/10/20

Making the gnocchi isn't too difficult and definitely worth doing. You don't even need a potato ricer (although it's good to use if you have one)

posted on 2/10/20

I just made this based on your recipe

One question, how do you make the parmesan and spinach sauce taste parmesany and spinachy without putting parmesan or spinach in it?

posted on 2/10/20

Cinci, It's not stodgy if It's made properly !
Stretch, I haven't been to Tescos in years mate,it's all home grown and made ,I've trained the missus very well !

comment by RtM (U1097)

posted on 2/10/20

Prefer a good sandwich

posted on 2/10/20

Mike,I think you must be having me on mate !

posted on 2/10/20

Not a fan myself!

posted on 2/10/20

comment by Cobra Kai Havertz (U1097)
posted 2 hours, 52 minutes ago
Prefer a good sandwich
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Prawn?

posted on 3/10/20

It's all a matter of taste Brum !

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