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homemade burger, sweet potato fries, brioche bun

and a good variety of toppings is hard to beat.

comment by LeedsRich - Sell up now and Fook off home! (U18097)
posted 1 minute ago
I'm from yorkshire, i like butter.
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So do I, but Miss Robben (despite usually devouring a bar of Galaxy most evenings, and only being just over 8stone) complains about the fat content of butter

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comment by Galvlad : Fackety Bye (U10415)
posted 35 seconds ago
Boiled first.....then cooked in oil til crispy golden brown.
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LeedsRich, you seem to be about a bit the past couple of days. Not seen you around before.

Hello

haha usually just stick to the leeds board pal.

However i got drawn in to wider debates by the sniltub fiasco hahah!

Robben, I do the same in my curries. Can never be arssssed with a full one from scratch but find if you buy a ready made sauce or spice mix you can make it much tastier by chopping and boiling a sweet potato and chucking it in with the sauce. It all turns to mush but makes the curry much creamier and tastier than using ghee or butter.

Pleased to meet you

comment by Robben/Robbo/Robbs/Rob/Nobben/Nobbs #20 (U1145)
posted 12 minutes ago
comment by Bobby Dazzler (U1449)
posted 32 seconds ago
One thing I won't touch is liver, them little yellow tubes make me heave
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Not a fan of offal
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Liver is great. I make a lovely southern fried crispy liver with garlic mash and collard greens.

I am always up for a bit of offal. Never managed to try brains, which I would like to see.

I do remember going to a beer festival and getting totally wasted. Ended up in Chinatown with a plate of crisy fried pig intestine.

Tasted a little pooey

^^^ intestine to far for me.

Whats the worst country for food you been to?

has to be bulgaria for me. utter garbage.

Belmonty

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comment by LeedsRich - Sell up now and Fook off home! (U18097)
posted 13 minutes ago
Whats the worst country for food you been to?

has to be bulgaria for me. utter garbage.


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There's so much good food in The US, but I find that this is balanced out by some of the most $hitty places I have ever eaten.

The gourmet coffee and bacon and mushroom ommellette in some truck stop in ohio was the worst thing I've ever eaten.

All the men and woman had the same mullet haircut. The place was thick with smoke, the coffee was clerly puddle water and the ommellette had about 2 pounds of the fattiest, saltiest bacon and a half a button mushroom.

Couldn't stomach it.

So I ordered a muffin to go with my puddle coffee. So you know what the dirty ba$tards done.....they cut it in half, smeared butter on it and fried it on the flat top

I've lived in this country so long I can't even spell omelette any more

Just throw two of every letter in there and hope it's right

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comment by Galvlad : Fackety Bye (U10415)
posted 15 minutes ago
US food is so rich though, everything smothered in thick sauce of some kind.
I longed for a boring plate of food when I came back
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Definitely, in southern cooking, theres a love of gravy and sauce,

Up here in new England its hearty heavy seafood in the winter, or fresh raw fish in the summer.

Similar situation when I last went to a classic french inspired restaurant> Just too sauce heavy.

Ah a thread with a bite

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Finger licking

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